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Redefining Sustainable Seafood
in the Heart of Iceland

about us
Sustainably Farmed, Exceptionally Crafted

Arctic Fish is a leading salmon farming company located in the pristine Westfjords of Iceland. Established in 2011, we have become pioneers in sustainable aquaculture, committed to producing premium-quality Atlantic salmon while maintaining the highest environmental and ethical standards.

What sets us apart:

  • Prime Location: Situated in the clean, cold waters of the Westfjords, one of the most ideal environments for salmon farming.
  • Sustainability Focus: Every step of our operation is designed to minimize environmental impact and protect local ecosystems.
  • Certified Excellence: All our sites are certified by the ASC (Aquaculture Stewardship Council), reflecting our dedication to responsible farming.
  • Innovative Practices: By leveraging cutting-edge technology and superior salmon genetics, we ensure optimal growth, health, and quality of our fish.
history
The Arctic Fish history
2011

Arctic Fish was founded.

Trout farming and the processing of white fish was started.

Jerzy Malek, the founder of Morpol and Milarex, became a part-owner.</p>

2014

Construction of smolt hatchery in Norðurbotn was initiated.

2016

NRS acquired 50% ownership through a private placement.

2017

First salmon smolt released to sea in Dýrafjörður, at the site Gemlufall.

2018

The first stage of the hatchery was completed.
Smolt released to sea in Dýrafjörður, at the site Eyrarhlíð.

2019

The first salmon was harvested in January.
Smolt released to sea in Patreks/Tálknafjörður, at sites Kvígindisdalur and Hvannadalur.

3,321 tonnes of HOG salmon was harvested during 2019 from Eyrarhlíð and Gemlufall.

2020

Smolt released to sea in Dyrafjordur, at sites Eyrarhlid 2/Gemlufall and Haukadalsbot.

7,443 tonnes of HOG salmon was harvested during 2020 from Eyrarhlid and Kvigindisdalur.

2021

The company was listed and started trading at Euronext Growth Oslo on the 19th of February.
Smolt released to sea in Dyrafjordur, at sites Eyrarhlid and Kvigindisdalur.
11,479 tonnes of HOG salmon was harvested during 2021 from Kvigindisdalur, Hvannadalur &amp; Haukadalsbot.
New Smolt expansions in Norðurbotn started.

2022

New harvesting facility project started.
Smolt released in three different fjords.
8,561 tonnes of HOG salmon harvested from Eyrarhlid, Eyrarhlid 2, Haukadalsbot &amp; Hvannadalur.
Mowi purchases 51.28% ownership in Arctic Fish from NRS/Salmar.

2023

11,878 tonnes of HOG salmon harvested from Eyrarhlid, Hvesta &amp; Kvigindisdalur.
Finalized construction of own harvesting facility.

2024

10,667 tonnes od HOG salmon harvested.

From the first salmon harvested in 2019, a total od 50,000 tonnes od salmon HOG have been harvested, which equals around 200 milion delicious meals.

2025 - present
2011

Arctic Fish was founded.

Trout farming and the processing of white fish was started.

Jerzy Malek, the founder of Morpol and Milarex, became a part-owner.</p>

2014

Construction of smolt hatchery in Norðurbotn was initiated.

2016

NRS acquired 50% ownership through a private placement.

2017

First salmon smolt released to sea in Dýrafjörður, at the site Gemlufall.

2018

The first stage of the hatchery was completed.
Smolt released to sea in Dýrafjörður, at the site Eyrarhlíð.

2019

The first salmon was harvested in January.
Smolt released to sea in Patreks/Tálknafjörður, at sites Kvígindisdalur and Hvannadalur.

3,321 tonnes of HOG salmon was harvested during 2019 from Eyrarhlíð and Gemlufall.

2020

Smolt released to sea in Dyrafjordur, at sites Eyrarhlid 2/Gemlufall and Haukadalsbot.

7,443 tonnes of HOG salmon was harvested during 2020 from Eyrarhlid and Kvigindisdalur.

2021

The company was listed and started trading at Euronext Growth Oslo on the 19th of February.
Smolt released to sea in Dyrafjordur, at sites Eyrarhlid and Kvigindisdalur.
11,479 tonnes of HOG salmon was harvested during 2021 from Kvigindisdalur, Hvannadalur &amp; Haukadalsbot.
New Smolt expansions in Norðurbotn started.

2022

New harvesting facility project started.
Smolt released in three different fjords.
8,561 tonnes of HOG salmon harvested from Eyrarhlid, Eyrarhlid 2, Haukadalsbot &amp; Hvannadalur.
Mowi purchases 51.28% ownership in Arctic Fish from NRS/Salmar.

2023

11,878 tonnes of HOG salmon harvested from Eyrarhlid, Hvesta &amp; Kvigindisdalur.
Finalized construction of own harvesting facility.

2024

10,667 tonnes od HOG salmon harvested.

From the first salmon harvested in 2019, a total od 50,000 tonnes od salmon HOG have been harvested, which equals around 200 milion delicious meals.

2025 - present
Subsidiaries
Arctic Fish consists of the following subsidiaries
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Our Mission
Sustainable Practice
Quality Promise
partnership
Since 2022 we are partners
with MOWI Group

MOWI successfully completed the acquisition of 51.28% of the shares in Arctic Fish, becoming its majority shareholder.

Read more about our collaboration
Pioneers of salmon
Proud farmers of Salmon
Sustainability is central to everything we do at Arctic Fish. From how we raise our fish to how we manage our resources, we focus on reducing our environmental footprint while maximizing the efficiency and health of our farming operations. We adhere to strict local regulations and industry standards to protect both the environment and our community.
Read more our sustainabilty
TEAM
Meet the Arctic Fish team
Arctic Fish
Arctic Sea Farm
Arctic Smolt
Drimla - Harvesting Plant
Daníel Jakobsson
CEO
Baldur Smári Einarsson
CFO
Torfi Tímoteus Gunnarsson
Group Financial Controller
Bjarki Guðmundsson
Accounting
Eygló Jónsdóttir
Payroll Specialist
Hafsteinn Már Andersen
IT
Hildur Valsdóttir
Chief Accountant
Kristín Hálfdánsdóttir
Cashier
Daníel Jakobsson
Chief Business Development Officer
Guðmundur Ólafsson
Quality Manager
Martyna Glowczyk
Quality Deputy
Pia Elisabeth Czorny
HR Manager
Hreinn Róbert Jónsson
Sales and Logistics Coordinator
Ástþór Ryan Fowler
Sales and Logistics Coordinator
John Gunnar Grindskar
COO Farming
Egill Ólafsson
Operational Manager Seawater
Bernharður Guðmundsson
Operation Center Manager Feeding
Fredrik Hansen Mosti
Biological Controller
Ísak Óskarsson
Area Manager South
Harrison Lee Applegate
Area Manager North
Maria Eugenia Chiarandini
Fish Health Coordinator
Rikke Malene Pedersen
Freshwater Manager
Sigurvin Hreiðarsson
Deputy Site Manager
Kristján Rúnar Kristjánsson
COO Harvesting
Lára Ingimarsdóttir
Quality Manager Harvesting Plant
farming
Harvesting plant in Bolungarvik
At the heart of Arctic Fish’s operations is our modern harvesting plant in Bolungarvik. This facility plays a crucial role in our commitment to quality, ensuring efficient processing and handling of our salmon with the highest hygiene and sustainability standards. Strategically located in the Westfjords, it supports our growing production capacity and reinforces our position as a leader in Icelandic aquaculture.
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